Archives for November 2017

I still had some dried taro leaves left so I decided to cook another version of a laing dish.  This time with Tuna.  So it’s rightly called Tuna Laing 😃 [Read more…] about Tuna Laing

I made this when my dental braces was just installed.  I couldn’t eat well so I decided to make dishes that are easy to eat. Korean Ground Beef is one of them. [Read more…] about Korean Ground Beef

Whenever I go to watch a movie, I would always look for a Wendy’s branch so that I can get myself a biggie order of their iced tea.  I really love the citrus taste of Wendy’s iced tea.  I especially appreciate that their iced tea is the fresh brewed type which is healthier than the powdered one. [Read more…] about Honey Calamansi Iced Tea

Whenever I get sick, the first dish that came into my mind is Arroz Caldo. I do not know why but I tend to crave Arroz Caldo when I’m not feeling well physically.  I’ve always wanted to cook this dish on my own and finally, I was able to do it last month!  Here’s the recipe for Arroz Caldo. [Read more…] about Arroz Caldo

I had some mushrooms in the pantry and I didn’t know what to do with them.  So I searched through the website of the distributor of the Jolly Pieces & Stems Mushrooms and found a very good recipe to adapt.  It’s called Mushroom-Chicken Loaf with Gravy. [Read more…] about Mushroom Chicken Loaf with Gravy

I try to cook as much chicken as possible because I realized I’ve been cooking too much pork the past few months.   So this recipe is a chicken dish, Chicken Menudo. [Read more…] about Chicken Menudo

The next series of recipe posts are my backlogs.  I have been going through something tough that I couldn’t find time to write.  So I’ll be writing a lot today then go back to normal programming 😊 [Read more…] about Ginisang Pechay with Ground Pork and Shrimp